Small kitchen and broken pieces to read:
United States supermarket what most? After more than half a year of investigation, determine the answer is: fast food food.
Frozen pizza, Hua Fu cake batter, size, range of canned meat soup, vegetable soup, just microwave heating of instant rice with vegetables plus sth Only you, without you eat less. These fast food, with its quick and convenient way of eating, price, and justify the taste of the public, was welcomed by the Americans in particular students, bachelors. Christmas last year, because of the snowstorm trapped in New York, led by frozen pizza, and I had salad with canned soup and boxed for two days, to be honest, tastes good.
Yesterday, when dressing their right arms twisted, directly affect my "cooking", so breakfast stole a little lazy today, also try United States of "laziness" of dough (I'm blind definition name, perhaps it has the official version of the name, but don't want to go to elegant).
If you want to eat fresh baked bread, and do not want to knead the fermented, you can try this is mounted in a can of dough. Open the packaging to the bread oven, less than 15 minutes.??Had to admire the idea, "fast food" simplifies the process of making bread to as simple elephant into the refrigerator. It also makes me miss my China of frozen milk yellow Pack. To eat for days, to eat, people are playing endless imagination and creativity.
Closer to home, above.
Three-step 15 minutes to make fresh bread---"lazy bones" dough
"Lazy bones" there are many flavors of dough, I chose Italy Grissini bread and flavor, 782 per tank $ 1.25, heavy, not too expensive
Today the is the original flavor of rod-shaped bread to be baked, this shape there are garlic, keep next time try
Manual teaches you:-baked bread-step (even if they do not understand English, picture can understand) first, Preheat oven to 375 degrees Fahrenheit (approximately 190 degrees Celsius), while opening the packaging, the dough into 12 equal parts of the Strip's second, reversing the rectangular surface of block and pressing end third, into the oven roasted 10-13 minutes, to the bread is golden
Follow the instructions on the packaging along the corner of opening the packaging, which is already be fermentation of dough
Divide the dough into small, and each twist of the small dough twists grow long, I'm not too screwed, let them be free stretching, love ye ye
Into the oven I, six articles out there waiting
12 minutes later, the breakfast announced today
Of butter fragrant, dry and brittle, also have a slightly salty, taste does not lose to solid hand-made bread
If you do not have time, if there is no effort, if there are no baking experience, it might as well try this "lazy bones" dough
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